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The origins of NORSAN go back to 2006 in Norway, when Joakim Graff laid the foundations. In 2012, however, he followed his love to Germany for personal reasons, which quickly established the German region as a central focus.
The journey began with a valuable natural fish oil, Omega-3 Total, and a clear mission and vision. From the very beginning, NORSAN’s goal was to educate people about the importance and effects of omega-3 and to improve the availability of high-quality omega-3 products. This mission has not changed since then. NORSAN’s vision was and is to have an omega-3 oil in every kitchen.
NORSAN is convinced that high-quality foods should be left in their natural form and utilised in their original purity. Consequently, NORSAN does not need to offer a high-quality oil ‘hidden’ in capsules. It should simply be integrated into the kitchen and incorporated into everyday life.
NORSAN’s focus remains on this goal, and customers confirm this view. Today, NORSAN is the preferred brand for omega-3 products in Germany, Austria and Switzerland, with a steadily growing user base of more than 150,000 people.
We have been using Norsan products since 2018. We always alternate between the algae oil, the Omega-3 Arctic and the Omega-3 Total. This allows us to benefit more from the higher EPA or DHA content. The products have a relatively long shelf life. If you motivate your immediate environment, you can realise more favourable prices directly from Norsan through higher quantities.
As a fatty acid expert, I am happy to answer any questions you may have about Norsan and fatty acids in general. If you are still looking for one of the best olive oils in the world, you should read my article on Macchia Verde.
norsan.de*
NORSAN Omega-3 oils can be roughly categorised as vegan or non-vegan and according to the different origins of the fish. All fish oils are purified from heavy metals, pollutants and PCBs and are fished within the framework of licensed, sustainable fisheries (IFFO certification).
While the Omega-3 Arctic is available as a pure cod liver oil with or without vitamin D, the Omega-3 Total oil is obtained from small fish (sardines, mackerel, anchovies). The vegan algae oil is a plant-based algae oil from the marine microalgae Schizochytrium sp., making it ideal for anyone who wants to eat an animal-free diet.
Those who attach more importance to DHA are better advised to take Omega-3 Arctic and Omega-3 Vegan, while those who want to take in more EPA will find higher values in Omega-3 Total.
A combination of EPA and DHA is usually recommended in order to utilise the health benefits of both fatty acids.
| EPA | DHA |
|---|---|
| Heart health: EPA lowers triglyceride levels, reduces inflammation of the blood vessels and can reduce the risk of cardiac arrhythmia. | The brain health: DHA is an important component of brain cells and is essential for the development and function of the brain, especially the visual centre. |
| The anti-inflammatory: EPA is a powerful anti-inflammatory agent and can help with various inflammatory diseases, such as rheumatoid arthritis, asthma or chronic inflammatory bowel disease. | Sight: DHA is important for the development and function of the retina and can reduce the risk of age-related macular degeneration. |
| Cancer prevention: EPA could reduce the risk of some types of cancer, such as breast, prostate and colon cancer. | Bone health: DHA can improve bone density and reduce the risk of osteoporosis. |
Positive assessment for omega-3 (EPA and DHA) according to the European Food Safety Authority. The positive effect is achieved with a certain daily intake of EPA and/or DHA.
NORSAN Omega-3 Total contains a unique combination of a natural, non-concentrated fish oil from wild-caught fish and a cold-pressed olive oil. NORSAN fish oil is produced in Norway. The recommended daily dose of 8 ml (1 tablespoon) contains 5.3 grams of fish oil and 1.8 grams of olive oil.
NORSAN Omega-3 Arctic contains a natural, non-concentrated cod oil from wild catches. NORSAN cod oil is produced in Norway. The recommended daily dose of 10 ml (approx. 1 tablespoon) contains 8.8 grams of cod oil.
NORSAN Omega-3 Vegan contains a unique combination of a plant-based, high-dose algae oil and a cold-pressed olive oil as an antioxidant from controlled organic cultivation.
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Although linseed oil, walnuts, chia seeds and the like are good sources of omega-3 fatty acids, they mainly contain the plant-based omega-3 fatty acid ALA. However, only a small percentage of ALA (0.5 to 10%) can be converted into the important marine omega-3 fatty acids EPA and DHA. To get enough omega-3 fatty acids, you would have to drink 60-80 ml of linseed oil or eat 250 g of salmon or 50 fish fingers every day.
However, due to the pollution of the oceans, excessive fish intake is not recommended, which is why high-dose omega-3 products are a good alternative.
EPA and DHA are essential for brain function, vision and heart health. Especially during pregnancy, omega-3 fatty acids (EPA and DHA) are of great importance for the well-being of the mother and the development of the baby. Watch the next video to find out more about why liquid omega-3 oils are a good choice.
Tel: +49 (0)30 555 788 990
Mail: post@norsan.de
All natural, high omega-3 EPA & DHA products
https://norsan-omega.com* With the voucher code “AN710″ you will receive a 15% discount on your first order.
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